Mixed Legumes

Οσπριάδα - Mixed Legumes
Οσπριάδα - Mixed Legumes

Ingredients
500 g of mixed legumes
(black bean beans, white beans, red beans, red beans, chick peas, lentils, red lentils, lentils, peeled lentils)
1 onion dry chopped
1 clove of garlic chopped
Salt
Pepper
Olive oil

Method
Wash our legumes well, and put them in the saucepan to cook them. Cover with 2 fingers of water and leave for a few hours to soak. Then add the onion, garlic, salt some olive oil and boil them to a moderate heat. If needed, add some water. When we turn off our food add the pepper, a little olive oil raw and stir it.

Οσπριάδα - Mixed Legumes
Οσπριάδα – Mixed Legumes




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