Pork steak with goose egg

Χοιρινή μπριζόλα με αυγό χήνας - Pork steak with goose egg
Χοιρινή μπριζόλα με αυγό χήνας - Pork steak with goose egg

Ingredients
1 pork steak
1 egg goose
Oil
Salt
Oregano
Pepper
Paprika sweet
We customize the materials according to our needs

Method for steak
Wash the meat well, salt it, add pepper, paprika,
oregano, stir well and leave for 2-3 hours. Then bake the steak in the roasting pan from both sides until it gets colored, or in a non-stick pan with 1 tablespoon of oil.

For the egg
Put the oil in the pan to heat, do not burn much, and pour the egg. With a spoon, pour hot oil over the egg until the egg white is white. When ready, take care not to break the yolk.

But if we bake the steak on the non-stick pan, then add some oil and even fry the egg so that it gets all the cravings from the steak.

Χοιρινή μπριζόλα με αυγό χήνας - Pork steak with goose egg
Χοιρινή μπριζόλα με αυγό χήνας – Pork steak with goose egg




Be the first to comment

Leave a Reply

Your email address will not be published.


*