Liqueur Pear Abate Fetel

Λικέρ αχλάδι ποικιλίας Αμπετ φελετ Abate Fetel - Liqueur Pear Abate Fetel
Λικέρ αχλάδι ποικιλίας Αμπετ φελετ Abate Fetel - Liqueur Pear Abate Fetel

Ingredients
1 large pear variety of beans
1 liter of tsipouro or vodka
300 g of sugar

Method
Wash the pears thoroughly.
In a glass, we put the pears cut in the middle and tsipouro.
Close the glass well and leave it in the sun for a month.
After a month we add sugar, shake well and leave it in the sun for another month.
We often stir sugar to melt.
Finally, strain it with a dumbbell and put it in glass sterilized jars and ready to enjoy it.

Λικέρ αχλάδι ποικιλίας Αμπετ φελετ Abate Fetel - Liqueur Pear Abate Fetel
Λικέρ αχλάδι ποικιλίας Αμπετ φελετ Abate Fetel – Liqueur Pear Abate Fetel




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